Brew by Numbers – 64 – Bimber Imperial Stout
This collaboration with Bimber Distillery saw us brew an unctuous Imperial Stout to showcase their incredible whisky. Starting with a Stout base, we added cacao nibs, coffee vanilla and oak chips soaked in their Ex-Bourbon Cask Single Malt Whisky. Complex, spicy, fruit forward and balanced.
Imperial Stout aged on Bimber Whisky Oak Chips