Fallen Acorn

We’ve hit this hard with a double dry hop of El Dorado, Azacca, and Amarillo and nailed all available abbreviations with the style. Bursting with candied tropical fruits of pineapple, mango, and orange, combined with a soft and pillowy mouthfeel from our in-house oat cream. DDH Oat Cream Triple IPA...
"So this is continuous happiness...' Well this is what it looks like to us.Introducing our Double IPA, hit with a High Density Hop Charge and heavy dry hop of Citra, Mosaic, Amarillo, and Chinook. In total, we hopped this up with 34g per litre.Juicy hits of citrus, candied peach,with cantaloupe...
Rich, smooth, and the epitome of the Dark Side. This Imperial Stout has an oaty creaminess, layered with indulgent notes of chocolate, coffee, and roasted malt, finishing with a lingering touch of sweetness. Imperial Oatmeal Stout 440ml 10.5% Vegan
  A tropical fruited sour, hopped with Peko and Amarillo, then conditioned on 185g per litre of passionfruit, mango, and pineapple. Natural fruit sweetness with a big cheek puckering sourness. Tropical Sour 440ml 5% Vegan
The 41.5cl glass tapers to a smaller mouth which helps concentrate aromatics, making for a fuller, exceptional drinking experience. Features the Hoppiness By The Kilowatt can design in colour. Please Note: These glasses are hand wash only and are not dishwasher safe. 
How do you Pie Harder?Well you take all the ingredients and make them an impy, apparently.Apple, cinnamon, vanilla, milk sugar, and a tiny touch of cacao - all that warming apple pie and custard but this time over a rich pastry stout base.You throw quite a party... Apple Pie Imperial...
Dark Chocolate and Passion Fruit Imperial Stout Inspired by rich and indulgent chocolate ganache with a sharp and sweet passionfruit coolis cutting through. Elegant and complex, like Lana Del Rey herself, or a rose smoking a cigarette (insert double spiderman meme here) Loaded with chocolate malt, and then conditioned over...
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