Brew York - BA Espresso Patronum
On a scale of 1-10, we’re 9¾ obsessed with this barrel-aged Espresso Patronum. Costa Rican coffee and chocolate in the base beer gives fragrant, nutty and bitter roasted notes balanced with a smooth Madagascan vanilla finish. 16 months aged in...
Brew York - Imperial S'more Tonkoko
For this latest edition to our ongoing Tonkoko series we’re ’toasting’ the autumn season with a toasted marshmallow bonfire twist on our classic Tonkoko base of coconut, cacao, vanilla and Tonka bean party to add a caramelised sugar depth. Grab...
Northern Monk - Patrons Project: 24.05 - Tom J Newell - Rejoice - Imperial Stout
With the fifth release in Tom J Newell’s Patrons Project - a conceptual and literal totem pole of imperial stouts, with the cans designed to be stacked on top of each other - the summit is in sight, so we’re...
Brew York - Release The Chranachan
2021 Collabageddon with Fyne Ales. Cranachan Stout Inspired by the king of Scottish desserts, brewed with various oats in the malt bill for a fuller body. Raspberries give sweetness, whilst heather honey and whisky barrel chips combine harmoniously to give...
Vocation - Naughty & Nice Toasted Marshmallow Stout
'Toasted Marshmallow in a beer?!' Yes you heard me right!! Embrace nostalgia with classic campfire flavours set against a smooth malty base. gooey toasted marshmallows and rich chocolate collide beautifully for a sticky, sweet 7.2% twist on our classic stout. ...
Vocation - Naughty & Nice Salted Caramel Stout
Impossible to resist, the salted caramel has been swirled into rich dark chocolate to create a sweet and well-rounded stout, with aromas that fill the air. This 8.0% stout is one to sip and savour and enjoy as the beer...
Vocation - Naughty & Nice Black Forest Gateaux
The second in the series provides a devilishly dark combination of sweet and bitter flavours from dark forest fruits, including Cherry, Blackberry and Blackcurrant, which are perfectly balanced by Chocolate and a deep malt base. About This Beer Brewery: Vocation...
Tempest - Bourbon Barrel Aged Mexicake
It's been talked about in hushed tones and whispers for a while now, but it's finally here. For the last 7 months, we've been barrel aging and bottle conditioning our incredibly well-loved Mexicake imperial stout. It's something a lot of...
Brew York - Muffin Else Matters
Blueberry Pastry Stout.Hops: CTZ (T90)Malts: Pale, Flaked Barley, Flaked Oats, Crystal 150, Crystal 400, Chocolate, Carafa III, Honey Malt About This Beer Brewery: Brew York Beer Name: Muffin Else Matters Style: Blueberry pastry Stout ABV: 8.5% Container: 440ml Vegan? No...
Northern Monk - Shaun of the Death
Raising the Death for a Halloween twist on our signature Imperial stout. Lactose & vanilla creaminess, with plenty of strawberry puree added post-fermentation to bleed through the roasty, chocolate base. Finished with cacao for that bottom-of-the-cone chocolate tip. Have a...
Tooth & Claw - Gelato Torpedo
A thick and luxurious 10.5% imperial stout with flavours of Belgian waffle built together from the malt base, vanilla, chocolate and finished off with grade A organic maple syrup. A full dessert liquid explosion in a can! About This Beer...
Yonder - Ritual Union
Ritual Union is brewed with fruity Guatamalan coffee beans, sourced from Somerset’s own Girls Who Grind Coffee, in Frome. This full-bodied and decadent coffee milk stout is packed full of bitter coffee, sweet caramel and vanilla for a beery take...
Vocation - Abduction
Raspberry & Plum Imperial Stout - Surrender yourself to this uplifting raspberry and plum Imperial Stout. Dark, rich and sweet, the flavours in this brew are out of this world.Bold plum and raspberry flavours beautifully integrated with a sweet, malty...
Southern Grist - Money Moves
A Milk stout with real maple syrup and peanut butter. About This Beer Brewery: Southern Grist Beer Name: Money Moves Style: Milk stout with real Maple Syrup and Peanut Butter ABV: 6.5% Container: 473ml Vegan? No Gluten Free? No Untappd...
Amundsen - Christmas Tart
Choco Orange Ginger Cinnabun Tart Ultra Pastry Stout About This Beer Brewery: Amundsen Beer Name: Christmas Tart Style: Choco Orange Ginger Cinnabun Tart Ultra Pastry Stout ABV: 12.5% Container: 440ml Vegan? No Gluten Free? No Untappd Score: 4
Amundsen - Barrel Aged Upside Down Christmas Cake
Barrel Aged Upside Down Christmas Cake Imperial Pastry Stout About This Beer Brewery: Amundsen Beer Name: Barrel Aged Upside Down Christmas Cake Style: Bourbon Barrel Aged Upside Down Christmas Cake Pastry Stout ABV: 11.5% Container: 330ml Vegan? No Gluten Free?...
Amundsen - Barrel Aged Sticky Little Fingers
Sticky Toffee Cinnabun Ultra Pastry Stout About This Beer Brewery: Amundsen Beer Name: Sticky Little Fingers Style: Bourbon Barrel Aged Sticky Toffee Cinnabun Ultra Pastry Stout ABV: 13% Container: 440ml Vegan? No Gluten Free? No Untappd Score: 4.34
Neepsend - Cariban
Roasty, chocolatey stout brewed with desiccated coconut, toasted coconut flakes and tonka beans. About This Beer Brewery: Neepsend Beer Name: Cariban Style: Tonka & Coconut Stout ABV: 5.3% Container: 440ml Vegan? Yes Gluten Free? No Untappd Score: 3.8
Red Willow - Breakfast Stout
This dangerously drinkable Vietnamese coffee stout starts with an assertive roasty bitterness from the dark malts which quickly gives way to a smooth rich dark chocolate and hazelnut finish. About This Beer Brewery: Red Willow Beer Name: Breakfast Stout Style:...
Wilde Child - Insatiable Circumstance
You can’t get much more insatiable than the sultry flavours of coffee, caramel and cream combined with each other to send your tastebuds into circumstantial overload. This is a truly decadent porter that will be sure to please those hot...
Vocation x Lervig - Stavanger - Belgian Stout
We teamed up with brewing giants Lervig to bring you Stavanger, a complex and decadent Belgian stout. Aromas of coconut and vanilla from the bourbon barrel compliment the rich, smooth Belgian stout. About This Beer Brewery: Vocation x Lervig Beer...
Sussex Small Batch - Sticky Toffee Stout
A complex malt bill, Goldings and Fuggles hops, Vanilla and Toffee flavour combine to remind of a pudding introduced in the 1960's and still highly popular About This Beer Brewery: Sussex Small Batch Beer Name: Sticky Toffee Stout Style: Sticky...
Northern Monk - Patrons Project 32.02 - Edward St. Bakery - PB&J Cornflake Tart Stout
For the second in this Culinary Concepts series, we pop down to Edward St Bakery - the Shipley bakehouse whose sandwiches, pastries, savouries, and cakes have been a continual source of home-working sustenance for our founder Russ over the past...