All Stouts & Porters

Northern Monk - Death A 12% imperial stout. Unlike its namesake, you’ll want to invite this one in. Our annual release of Death & Glory. No crisps here. Just the biggest and boldest iterations of what we do best. Imperial Stout 440ml 12% Vegan
Sussex Small Batch - Salted Caramel Chocolate Stout Continuing our range of pudding/pastry stouts our Salted Caramel Chocolate Stout is mashed in at a higher temperature resulting in a fuller mouthfeel. Eight speciality malts, Goldings and Fuggles hops, Roasted Cocoa Nibs, Vanilla Pods and Salted Caramel amalgamate to produce a...
Northern Monk x Emperors - Patrons Project 32.01 Saint Croissants - Imperial Banana Cronut Stout Take a ‘Go Bananas’ cronut from Saint Croissant, bring in lord of imperial stouts, Emperor’s Brewing, and smash everything together. The result is this monster of a decadent pastry stout with additions of peanut, biscoff...
Northern Monk - Death By Strannik A rich imperial stout dominated by heavy dosing with cacao nibs through conditioning for decadent dark chocolate flavours. The grist features plenty of chocolate malt and a touch of roast barley to enhance the cacao further and smaller additions of vanilla, lactose and flaked...
Brew York  x Emperors Brewery - Freaky Franchise Chapter 5 - The Final Chapter The fifth and final release of The Freaky Franchise Series is The Final Chapter, brewed in collaboration with Emperor’s Brewery. Based in Coalville, Leicestershire, Emperor’s Brewery is run solely by Damian from his home. However, he’s...
Brew York  x Tiny Rebel - Freaky Franchise Chapter 4 - The Dream Child The fourth release in the quintet is The Dream Child, brewed in collaboration with Tiny Rebel. Based in Newport, Wales, we love seeing the latest creative variation on their legendary Stay Puft, Marshmallow Porter, range which...
Brew York  x Fierce Beer - Freaky Franchise Chapter 3 - The Ghost Dimension The third release is The Ghost Dimension, brewed in collaboration with Fierce Beer. Based in Aberdeen, Fierce’s dedication to their imperial stouts has us eagerly seeking out their bar at every beer festival they attend for...
Brew York  x Naparbier - Freaky Franchise Chapter 2 - The Revenge The second in the series is The Revenge, brewed in collaboration with Spanish-based Naparbier whose creative approach to experimental imperial stouts is what drew us to them for this collaboration. Unlike our heroine, you can leisurely wade through...
Brew York  x Amundsen - Freaky Franchise Chapter 1 - A New Beginning A New Beginning, the first beer in our 5th birthday ‘The Freaky Franchise Series’, was brewed with Norwegian legends Amundsen brewery. In Chapter 1 we start the story with with our heroine eating a hearty breakfast of...
Neon Raptor - Clusters Clusters - Peanut Butter and Chocolate Stout 5.2% Based on chocolate peanut cluster snacks, this stout is for drinking whilst looking at the stars or shooting asteroids. Chocolate & Peanut Butter Stout 440ml 5.2%
Northern Monk - OFS036 - Sweet Decadent Stout As we hit the last leg of our OFS Projects tour of Brazil, we take a change of direction. After two heavily fruited beers, our third and final release is a big one. A luxurious 9.2% stout that’s underpinned by silky chocolate...
Northern Monk - Patrons Project 30.01 - Lanre Bakare - From Bradford To The World - Foreign Extra Stout Inspired by perhaps the most famous of the style, and keen for our interpretation to do it justice, a lot of reading and discussion went into putting together this foreign extra...
Raven Hill - Arete A delicious Chocolate stout, created using cocoa nibs, various dark chocolaty malts and lots of oats for body and touch of luxury. Vegan friendly like all of our beer. Chocolate Stout 440ml 6% Vegan
Raven Hill - Pocket Tin Romney's Chocolate Kendal Mint Stout 6%, is a collaboration with Romney's Kendal mint cake! We used their mint to create this adventure worthy stout. Romneys Chocolate Mint Cake Stout 440ml 6% Vegan
Mad Squirrel - De La Whip The latest addition to our “De La Theme” series; De La Whip is a walnut milk stout. Smooth and rich from added lactose sugar. Expect nutty overtones with a whipped velvety base and natural roasty stoutness for a creamy chocolate experience. Walnut Milk Stout...
New Bristol - Creme Brulee Stout Vanilla Custard, Creme Brulee, Coffee and copious amounts of blow-torched brown sugar was harmed in the making of this luscious milk stout! Creme Brulee Stout 440ml 7%
Mother Earth - Barrel Aged Nitro Imperial Mocha Stout 4Seasons Winter is here and in the spirit of outdoing ourselves, this year we Nitrogenated it! Our BBA Imperial Mocha Stout is infused with Brazilian coffee and chocolate and comes in at 10.9% ABV. It's the perfect winter warmer. Mother Earth...
Mother Earth - Barrel Aged Imperial Salted Caramel Oatmeal Stout Jet black, full-bodied, & creamy with a rich caramel sweetness balanced by a salty finish & oaky undertones. The malt and caramel melanoidins are accompanied by burnt sugar, chocolate, and roasted coffee flavors, with dark fruit dancing in the background...
Belching Beaver - Viva La Beaver Viva La Beaver is loaded with notes of creamy peanut butter, cinnamon and coffee. This decadent milk stout is the perfect dessert beer to finish off your meal, and is our highest rated beer, receiving numerous Gold and Silver medals. Sink your teeth into...
Belching Beaver - Peanut Butter Milk Stout America's favorite Peanut Butter Milk Stout: this silky smooth beer put us on the map. Troy came up with the idea of combining Peanut Butter with our Beavers Milk Stout and he nailed it. Don't let the color fool you, the beer is...
Fierce Beer x Brew York - Very Big Flapjack Collab with Brew York, Similar to a Barley wine, but brewed with a huge amount of oats to give a rich, smooth and soft body. Add to that some sweet caramelly syrupiness and BOOM - Very Big Flapjack Barrel Aged Imperial...
Fierce Beer - Bourbon Maple Very Big Moose A much loved version of our multi award winning 'Very Big Moose' this was brewed with copious amounts of sweet maple syrup to go toe to toe with the rich vanilla and chocolate profile of VBM before hibernating in Bourbon barrels for...
Pollys Brew Co - The Rivalita Whilst we’re primarily known for our pale and hoppy output, there’s nothing we love more than occasionally dipping our toes into the dark side of things and embracing a stout to keep our brewers happy. In a world awash with crazy adjunct-riddled pastry and...
Amundsen - Barrel Aged Dessert in a Can - Tonka & Caramel Swirl Ice Cream The next big beer in Amundsens crazy good DIC series is Barrel Aged Tonka & Caramel Swirl Ice Cream. Tonka & Caramel Swirl Ice Cream Dessert In a Can 330ml 11.5%
Amundsen - Barrel Aged Dessert in a Can - Coconut Chocolate Chip Cookie The next big beer in Amundsens crazy good DIC series is Barrel Aged Coconut Chocolate Chip Cookie. Coconut Chocolate Chip Cookie Dessert In a Can 330ml 11.5%
Amundsen - Barrel Aged Dessert in a Can - Cherry & Chocolate Ganache The next big beer in Amundsens crazy good DIC series is Barrel Aged Cherry & Chocolate Ganache. Cherry & Chocolate Ganache Desert In a Can 330ml 11.5%
Amundsen - Overloaded The next big beer in Amundsens crazy good pastry stout series. Neapolitan Ice Cream Shake Imperial Pastry Stout 440ml 11.5%
Dark roasted barley is the star in this toasty & rich stout.Hedgerow hops add a fruity flair and a touch of treacle adds complexity without taking you to Pastrytown. Black Treacle Stout 440ml 8.2% Vegan
Left Handed Giant - King of the Woodland Imperial Stout with Pistachio and Honeycomb, brewed in collaboration with our friends from Uiltje Brewing Co. Pistachio & Honeycomb Imperial Stout 440ml 12.5%
Track Brewing Co - Dancing On The Brink Of The World Here we go again, zooming along the fiberoptic roller coaster cooking up absolute breakfast transmissions for our latest addition to the ’Digital Age’ series. That's right, it's a BIG Porter made with a waterfall of maple syrup, freshly ground...
New Bristol Brewery - Irish Cream Stout Baileys in a stout – and its proper yum! Brewed with all the malts, burnt brown sugar and lactose. Toasted chocolate notes are complimented by copious amounts of East Kent Goldings hops. It’s finished off with that special ingredient – Irish Cream Liqueur....
Infused with delicious banana, sweet toffee & fresh vanilla, it’s one of the most decadent & rich, dessert beers we’ve brewed to date!We both would like to thank all our customers & followers, who’ve supported us through difficult times & we hope you like the beer! Banoffee Pie Imperial Stout...
Double mashed for extra viscosity, B.P.A.V.K is a series of imperial pastry stouts designed to be rich, decedant, robust and complex. This is the Peanut Brittle version in this series of Imperial Stout beers. Peanut Brittle Imperial Stout 440ml 10% Vegan
The biggest beer we have brewed ever! Supreme, the strongest brew we have ever created, rich and indulgent this stout is a force to be reckoned with. Notes of vanilla, coffee and tonka dominate with a thick and creamy full body mouthfeel. This imperial stout is simply supreme. Vanilla, Coffee...
Brewed in collaboration with our friends at Cloudwater for the Indie Retailer Series this is our biggest stout to date.  Packed with Tonka and Coconut and in 440ml cans this is a rich, creamy Imperial stout that doesn't drink its abv and is super smooth. Tonka & Coconut Imperial Stout...
American style barleywine; we’ve taken inspiration from the OG Stateside brewers generously hopped this beer with Centennial to add a distinct grassy bitterness to pair off against the sweet dried fruit notes brought to the table by the malt bill. Best enjoyed (in our opinion anyway) in a big snifter...
£6.25 £6.75
Fermented with a mix of Belgian Trappist yeasts then aged with Morello cherry together with mix of a Lactobacillus culture and Brettanomyces yeasts. Matured in French red-wine barrels for 18 months. Expect deep bitter notes and a sharp cherry finish Red Wine Barrel Aged Red Ale 440ml 8.4% Vegan
We couldn’t shine a light on Russia without bringing a big, bold imperial stout into the mix. This 12.2% straight-up stout contains 0 adjuncts. Instead, this recipe focuses on recreating the clean, old-school recipes that Russia is famed for. The beer’s deep, roasty character and raisin and berry notes are...
Imperial Stout w/ Honeycomb, Brown Sugar, Caramel, Coffee, Cinnamon, Tanzanian Vanilla. The Stroopwafel, traditionally placed over the top of a cup of coffee so that the caramel melts and becomes even more delicious than it once was. As many great plans are made over a cup of coffee, and even...
Stout w/ Chocolate, Pecan, Tonka. A silky dessert stout boasting flavours of rich cacao and tonka, sweet vanilla and toasted nuts. Its decadent yet drinkable quality reminds us of those naughty chocolates with liqueur in the middle. Chocolate, Pecan & Tonka Stout 440ml 7%
The latest in Amundsen's Dessert in a Can series, this one is Tonka & Caramel Swirl Ice Cream! Tonka & Caramel Swirl Ice Cream - Dessert In A Can 330ml 10.5%
The latest in Amundsen's Dessert in a Can series, this one is Marshmallow & Passionfruit Cheesecake! Marshmallow & Passionfruit Cheesecake - Dessert In A Can 330ml 10.5%
The latest in Amundsen's Dessert in a Can series, this one is White Chocolate S'mores! White Chocolate S'mores - Dessert In A Can 330ml 10.5%
The latest in Amundsen's Dessert in a Can series, this one is Cherry & Chocolate Ganache! Cherry & Chocolate Ganache Imperial Stout - Dessert In A Can 330ml 10.5%
-15%
A new and updated version of the almighty Glazed & Confused - Double Donut Dream! Double Doughnut Coffee Dream Imperial Ultra Pastry Stout 440ml 11.5%
Tall Stack melds flavours of Chocolate Chips, pancakes and maple syrup. Just thinking of the american pancakes stacked high with maple syrup makes us long for american diners and unlimited coffee. Choc Chip Maple Syrup Covered Pancake Imperial Ultra Pastry Stout 440ml 11.5%
We have all heard of 3 beans being used in a big ass imperial stout, this time its 4 beans. Think dark chocolate greatness and impeccable balance for a stout this big! 4 Bean Ultra Imperial Pastry Stout 440ml 11.5%
Huge additions of coconut flakes contribute to a thick & luscious mouthfeel supported by lower level flavours of vanilla, coffee & cacao. Imperial Coconut Stout 440ml 12.5%
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£6.25 £6.75
Fermented with a mix of Belgian Trappist yeasts then aged with Morello cherry together with mix of a Lactobacillus culture and Brettanomyces yeasts. Matured in French red-wine barrels for 18 months. Expect deep bitter notes and a sharp cherry finish Red Wine Barrel Aged Red Ale 440ml 8.4% Vegan
-10%
£5.90 £6.50
HYG is a rebrew of a beer we can't talk about, in tribute to a film we also can't talk about, based on flavours of a chocolate bar we probably shouldn't talk about. Peanut, Caramel & Marshmallow Imperial Milk Stout 440ml 10%
-18%
The original stalwart of the Black Sheep range. First brewed in 1992, Best Bitter is the iconic Yorkshire Bitter devised and created to offer beer with real flavour and bite. A different breed.. Brewed with whole flower English hops, Best Bitter packs a genuine spiky bitterness with big character. 8 Pint Mini Cask - Best Bitter 8 Pints 3.8%
It's that time of year, all the knitwear and pumpkin flavoured everything! We're no exception and have created our own unique take on a "pumpkin beer" but opted for the pumpkin spice approach. Befitting the time of year, and a fruit we know works wonders in combination with our house...
Imperial milk stout fermented with banana puree and aged on roasted cacao nibs and vanilla. Imperial Chocolate Milkshake Stout - Banana Edition 330ml 10%
Imperial milk stout fermented with strawberry puree and aged on roasted cacao nibs and vanilla. Imperial Chocolate Milkshake Stout - Strawberry Edition 330ml 10%
Imperial vanilla stout aged on oak, cacao nibs, cinnamon and mulato chili.. Oak Aged Imperial Vanilla Stout with Chilli 330ml 11.5%
Imperial milk stout with coffee and vanilla. Imperial Vanilla Macchiato Milk Stout 330ml 10.5%
Imperial milk stout brewed with marshmallows and aged on roasted peanuts and vanilla. 2020 release. Imperial Licorice, Lemon & Vanilla Stout 330ml 11%
Imperial milk stout brewed with marshmallows and aged on roasted peanuts and vanilla. 2020 release. Imperial Milk Stout with Marshmallow, Peanut & Vanilla 330ml 11%