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Of the many ways in which our brewery and beers benefit from lot selection, the opportunity to deviate from the norm and take an exciting new turn is one we relish. Two years ago we selected a peculiar lot of Simcoe that wasnt like all the rest - it stood...
Mango, lemon, citrus and pine. Peaches, passion and mixed tropical fruits. An annual showcase of the New England Style we so dearly love! Loaded with Galaxy, Mosaic and Azacca hops expect masses of mango, lemon, citrus and pine alongside peach, passion fruit and mixed tropical fruits. Double IPA 440ml 8% Vegan...
Hopefully needing no introduction the beer that put us on the map and made it feel like everything coming together. The first and last beer to be brewed at our Dundee home; Scottish Strawberries, Madagascan Vanilla beans and Hibiscus all come together to create Strawberry Skies. 8.5%
Combining several Gin botanicals juniper berries, coriander seed, lemon and orange zest with a generous helping of Sloe Berries weve created a jam packed sloe gin inspired Modern Sour thats best enjoyed wrapped up on a winter walk. 4.7%
Combining several Gin botanicals juniper berries, coriander seed, lemon and orange zest with a generous helping of Sloe Berries weve created a jam packed sloe gin inspired Modern Sour thats best enjoyed wrapped up on a winter walk. 8.6%
Another little-known fruit from our local suppliers Tayberry is an intriguing cross between a raspberry and blackberry. No-nonsense, front and centre, juicy and freshly-picked. We think this may knock honeyberry off its throne of obscurity!
Another little-known fruit from our local suppliers Tayberry is an intriguing cross between a raspberry and blackberry. No-nonsense, front and centre, juicy and freshly-picked. We think this may knock honeyberry off its throne of obscurity!
It's that time of year, all the knitwear and pumpkin flavoured everything! We're no exception and have created our own unique take on a "pumpkin beer" but opted for the pumpkin spice approach. Befitting the time of year,and a fruit we know works wonders in conbination with our house mixed-culture...
LE ROUX PROJECT - CHOCOLATE SALTED CARAMEL STOUT 5.8% (12 x 440ML) Starting with a chocolate base, then infused with caramel, Maldon sea salt and then an addition of lactose to give a smooth richness. A truly decadent and indulgent stout.
WALD - Black Forest Gateau Imperial Stout 8.5% (440ml) Wald, this year's Black Forest Gateau Stout brewed with a more complex malt bill, to create a strong, deep, rich milk stout. Then conditioned on 140kg of fresh cherries, balancing roasted coffee and chocolate notes with aromas of vanilla, caramel and...
Triple IPA w/ Citra Cryo, Nelson Sauvin, Amarillo Cryo 10%
Hazelnut and Vanilla Imperial Stout brewed in collaboration with our friends at Verdant. 10%
A fresh pastry sour base, conditioned on apple, vanilla, and cinnamon. Pie Hard is everything good about apple pie and custard, wrapped up into a beer. Apple Pie Sour Draught Beer Sold per Pint, poured from kegs, in sealed milk containers Multibuy Discount applies! 1 pint = £6 per pint2 pints =...
A classic style with new world hops- WHAT?You're crazy Pressure Drop!  Just kidding...Mosaic works really well in this boozy export stout. Roasty, toasty, hoppy, joy.  Export Stout Draught Beer Sold per Pint, poured from kegs, in sealed milk containers Multibuy Discount applies! 1 pint = £5.5 per pint2 pints = £5.00 per pint3...
A great IPA as usual, from the masters at The Kernel brewery. This time an IPA made with Citra hops. Citra IPA Draught Beer Sold per Pint, poured from kegs, in sealed milk containers Multibuy Discount applies! 1 pint = £5.5 per pint2 pints = £4.5 per pint3 pints = £4.33 per pint4...
DDH IPA made with Hand Selected Simcoe, Citra, Loral and Sabro from Yakima Hops. We are excited to share with you a short film we shot last year in Yakima. It is a brief look into the world of intense field work, processing and selection we get to dip into...
The latest in Amundsen's Dessert in a Can series, this one is Gingerbread Creme Brulee! Gingerbread Creme Brulee Imperial Stout 330ml 10.5%
The latest in Amundsen's Dessert in a Can series, this one is Chocolate Toffee Peppermint Cookie! Chocolate Toffee Peppermint Cookie Imperial Stout 330ml 10.5%
The latest in Amundsen's Dessert in a Can series, this one is Mamas Blueberry Pie! Mamas Blueberry Pie Imperial Stout 330ml 10.5%
The latest in Amundsen's Dessert in a Can series, this one is Marzipan Chocolate Shortbread! Marzipan Chocolate Shortbread 330ml 10.5%
The latest in Amundsen's Dessert in a Can series, this one is Tiramisu! Tiramisu Imperial Stout 330ml 10.5%
Imperial milk stout fermented with banana puree and aged on roasted cacao nibs and vanilla. This is a Pre-Order - Shipping from 1st Feb 2021. Imperial Chocolate Milkshake Stout - Banana Edition 330ml 10%
Imperial milk stout fermented with strawberry puree and aged on roasted cacao nibs and vanilla. This is a Pre-Order - Shipping from 1st Feb 2021. Imperial Chocolate Milkshake Stout - Strawberry Edition 330ml 10%
Imperial vanilla stout aged on oak, cacao nibs, cinnamon and mulato chili.. This is a Pre-Order - Shipping from 1st Feb 2021. Oak Aged Imperial Vanilla Stout with Chilli 330ml 11.5%
Imperial milk stout with coffee and vanilla. This is a Pre-Order - Shipping from 1st Feb 2021. Imperial Vanilla Macchiato Milk Stout 330ml 10.5%
Imperial milk stout brewed with marshmallows and aged on roasted peanuts and vanilla. 2020 release. This is a Pre-Order - Shipping from 1st Feb 2021. Imperial Licorice, Lemon & Vanilla Stout 330ml 11%
Imperial milk stout brewed with marshmallows and aged on roasted peanuts and vanilla. 2020 release. This is a Pre-Order - Shipping from 1st Feb 2021. Imperial Milk Stout with Marshmallow, Peanut & Vanilla 330ml 11%
Robust stout made from five different malts and hopped with English Bramling hops. Infused post fermentation with natural vanilla and bourbon flavouring. Vanilla Bourbon Stout 500ml 6%
Toffee Porter using six malts and english hops .Full bodied with a toffee aftertaste. Toffee Ripple Porter 500ml 4.5%
Porter using five malts, with demerara sugar and English Bramling hops. Infused post fermentation with Pistachio flavouring. Pistachio Porter 500ml 4.5%
Easy drinking Porter using five different malts, with demerara sugar and English Bramling hops, infused post fermentation with Mocha flavouring. Mocha Porter 500ml 4.5%
U.S. hopped pale ale using one of the first American hops to grace our shores, often neglected now due to newer varieties, we love this hop and the unique citrus qualities it puts into beer. 8 Pint Mini Cask - Mosaic Pale Ale 8 Pints 4.3%
U.S. hopped pale ale using one of the first American hops to grace our shores, often neglected now due to newer varieties, we love this hop and the unique citrus qualities it puts into beer. 8 Pint Mini Cask - Cascade Pale Ale 8 Pints 4%
One of the new modern German hops to hit the brewing world. Callista hops produce flavours and aromas of passion fruit, peach, grapefruit and gooseberry. 8 Pint Mini Cask - Callista Pale Ale 8 Pints 4%
Stout using six malts and English Bramling hops. Cookie Dough flavouring is added post fermentation. 8 Pint Mini Cask - Cookie Dough Stout 8 Pints 6%
Stout using six malts and English Bramling hops. Mint Choc flavouring is added post fermentation. 8 Pint Mini Cask - Mint Choc Chip Stout 8 Pints 6%
Stout using six malts and English Bramling hops. Strawberry Cheesecake flavouring is added post fermentation. 8 Pint Mini Cask - Strawberry Cheesecake Stout 8 Pints 6%
Part of our cake sniffer series, this is a decedent stout inspired by the traditional Italian pudding. Brazilian, Ethiopian and Italian coffee varieties have been expertly blended with dark malts to complement beautifully the sweetness of vanilla and cocoa nibs to create an irresistible take on this classic dessert. Tiramisu...
A strong pale ale that pushes tropical fruits with the balance of gentle citrus pithiness. This is the mid-strength beer that forms part of our core can range. Beautifully balanced daily drinker packed full of aroma and flavour. Bursting with Ekuanot, Mosaic and Simcoe hops. Pale Ale 440ml 5% Vegan...
The grandfather of New England IPAs, Granddaddy Purple emits a sweet berry fragrance followed by a complex grape and marshmallow scent. The magic of the galaxy hop delicately enhances this beer with zesty and earthy notes. New England IPA 440ml 6% Vegan
Juicy Citra Hopped DIPA Double IPA 440ml 8% Vegan
Mosaic IPA 440ml 6% Vegan
Chocolate, Hazelnut and Vanilla Porter 440ml 9.5% Vegan
Rich chocolate flavor from the additions of cacao and Belgian dark chocolate. A touch of vanilla and thick, silky mouthfeel give the impression of a decadent gateau not even Paul Hollywood could turn his nose up at. This week's star baker: Attic. Chocolate Gateau Stout 440ml 5.2% Vegan
NEIPA dry hopped with Simcoe, Ekuanot & Idaho 7 for grapefruit and tropical flavours. A slightly dryer finish than usual for this style keeps it refreshing and drinkable whilst still maintaining that thick juicy body. New England IPA 440ml 6.5% Vegan
**Triple IPA. A belated birthday present to ourselves, that we are regrettably sharing after coming to the conclusion that it definitely wasn't safe to drink a whole batch on our own. Balanced boozy sweetness cuts though ridiculous hop flavour. Sharing very much advised. Triple IPA 440ml 10% Vegan
All Sabro hopped American Pale. Taste the rainbow! Sabro Hopped Pale Ale 568ml (pint can) 5% Vegan
Imperial oatmeal stout brewed with coffee & chocolate Imperial Oatmeal Stout 568ml (pint can) 9% Vegan
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